Poland Food..looking for Polish dumpling recipe sounds like "Maybiddle"

kedoE	Feb 21, 09, 23:14 / #
I am seaching for a Polish dumpling recipe , made by boiling the dough encased in cheese cloth.. Served with hot prunes and their juice poured over the dumpling. I am uncertain about the spelling, but it sounds like either "Maybiddle" or Maybittle"

jarzebinka	Feb 22, 09, 18:08 / #
In Poland it's called "Knedle ze śliwkami" (plum dumplings) Recipe: * 0,5 kg white flour * 1 egg * 3 medium size boiled and smashed potatos * a little bit of water to knead. * 1 kg plums stoned Preparation: 1. Mix all the ingredience (without plums) 2. Roll out - about 0,5 cm 3. Cut rings, into each one put the plum (sprinkle with suggar) 4. stick together and shape dumpling Cook into boiling, salted water, about 10-15 minutes. Serve with butter or cream and suggar. Best wishes and visit my personal culinary blog at www(dot)gotowaniebezstresu(dot)pl english version soon - promise ! Magdalena