PolishForums.com
POLAND . The Unofficial Guide
Unanswered | Archives
"Polska" means "Poland" in Polish! Witamy, Guest | PF Members | Gold Members

Polish Forums / Food, Drink /

Goł±bki with sauerkraut?


posts: 10

Polonius3Threads: 1,005
Posts: 4,833
Joined: Apr 11, 08
 Sep 7, 11, 21:59    #1
Anybody ever prepare these the Hungarinan way -- interspersing each layer of cabbage rolls in the roasting pan with a thin layer of uncooked sauerkraut before baking? Zings the dish up a tad!

Zman  Sep 7, 11, 22:05    #2
Not in this country, never, however interesting it sounds. :-)
pawianThreads: 90
Posts: 5,395
Joined: May 30, 08
 Pictures: 2
 Sep 7, 11, 22:25    #3
Just read a book on Polish cuisine history - suerkraut goł±bki used to appear on Polish tables 200 years ago.
mafketisThreads: 17
Posts: 1,880
Joined: Mar 31, 08
 Sep 7, 11, 23:42    #4
In Romania and Bulgaria the local versions of goł±bki are made with sour cabbage (not shredded, the leaves are pickled whole). The smell in summer markets where they sell them outside is not one you'll soon forget (no matter how hard you try).

I assume that's to make the cabbage more like grape leaves which have a tangy taste. AFter all, goł±bki are basically a local adaptation of stuffed grape leaves.

Goł±bki I've had in Hungary are almost exactly like Polish except the sauce (and stuffing) is spiced up with paprika and they pour sour cream over them. Ymmmmmm!!!
SeanusThreads: 22
Posts: 30,158
Joined: Dec 25, 07
 Sep 7, 11, 23:48    #5
Throw some red wine into it. Keith Floyd RIP insisted on it :)
beckskiThreads: 19
Posts: 2,148
Joined: May 15, 07
 Pictures: 3  Gold Member MEMBER
 Sep 8, 11, 02:45    #6
Anybody ever prepare these the Hungarinan way


I buy stuffed cabbage rolls at a Hungarian deli, in Littlerock, CA. No kapusta inside though. They're more like a mini-version of Polish goł±bki.

A sincere thanks PF, for putting up with me FIVE terrific years, muah!
mafketisThreads: 17
Posts: 1,880
Joined: Mar 31, 08
 Sep 8, 11, 09:39    #7
beckski wrote:

I buy stuffed cabbage rolls at a Hungarian deli, in Littlerock, CA. No kapusta inside though. They're more like a mini-version of Polish goł±bki.


that's odd. The cabbage rolls I've had in Hungary were definitely larger than those in Poland.
beckskiThreads: 19
Posts: 2,148
Joined: May 15, 07
 Pictures: 3  Gold Member MEMBER
 Sep 22, 11, 06:32    #8
Ymmmmmm!!!


Isn't this the most beautiful sight you've ever seen? Now that's what I call goł±bki. Made at the Polish dozynki in Yorba Linda :)

A sincere thanks PF, for putting up with me FIVE terrific years, muah!

Beautiful sight!
Beautiful sight!
SeanusThreads: 22
Posts: 30,158
Joined: Dec 25, 07
 Sep 23, 11, 00:19    #9
I thought it was a turd at first ;) ;) The beauty is in the eating, becksi :)
beckskiThreads: 19
Posts: 2,148
Joined: May 15, 07
 Pictures: 3  Gold Member MEMBER
 Sep 23, 11, 09:03    #10
I thought it was a turd at first


Lol, I will try to take better goł±bki pics, at the upcoming Los Angeles Polish festival:)

A sincere thanks PF, for putting up with me FIVE terrific years, muah!



Home / Food, Drink / Unanswered [this forum] | Similar


Similar discussions:

Classic Polish Cooking (book)  Traditional breakfast, lunch, snack and dinner foods (that are part of the Polish culture)


Random: My Family hates my wife because she's American ...

Only registered and logged-in users may post here. Please log in or register.


54 [Guests - 42 / Members - 12] users on live forums now


Home | Unanswered | Archives | Random | Statistics Time in Poland: 10:27 / May 26

About Us | Contact Us | Rules, Privacy | Poland Advertising

© 2005-12 PolishForums.com