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Karmonada anyone?

posts: 11

Polonius3Threads: 1,005 Posts: 4,833 Joined: Apr 11, 08 ♂	Apr 9, 10, 11:06 #1
Have you ever heard of (or actually eaten) karmonada? What is it?

ShortHairThugThreads: - Posts: 1,374 Joined: May 1, 09 ♂	Apr 9, 10, 15:59 #2
Polonius3: Have you ever heard of (or actually eaten) karmonada? What is it? Everyone did, karmonada to schab.

polkamaniacThreads: 1 Posts: 514 Joined: Aug 2, 09 ♂	Apr 9, 10, 16:46 #3
If I remember correctly when I was in Poland in the Kaszuby region----In their dialect Karbonada is schab---so "Yes"--I have eaten it.

♀

Apr 9, 10, 16:52 #4

from:

Gwara Poznania

karmonada
karmonada [schab]: Mięsa było tyle, ile dusza zapragnęła: karmonady, kamsztyki, cielęcina, ale była też i kozina, gdyby komu grosza zabrakło, albo stópki, do których juszkę na czerninę dostawało się już za darmo. Mosz tu skibki z kaszokiem, ździebko knobloszka, troche karmónady i trzy skibki z gzikiem. Na łobiod odsmażano karmonada, pyry zez sosym, szabel. Od habaja leberki, kamsztyku i karmónady po funcie. Inform. Karbonada na stole leżała, a pies cicho podszed i zjad. Inform.

Guest	Apr 9, 10, 17:21 #5
How about translating that into English--Most of us speak and read english even though we are of Polish decent.

aphrodisiacThreads: 22 Posts: 3,998 Joined: Apr 15, 09 ♀	Apr 9, 10, 17:41 #6
Guest: How about translating that into English--Most of us speak and read english even though we are of Polish decent. karmonada: pork chop. I don't have time to translate the whole text, besides, I am not from Poznan region therefore I don't know some of the terminology myself.

ShortHairThugThreads: - Posts: 1,374 Joined: May 1, 09 ♂	Apr 9, 10, 18:20 #7
Or pork roast served with "pyry" (potatoes), mushroom-pickle sauce or blueberry souse when they are in season of course, often stuffed with sausage. Niestety, pyrlandzkiego też nie znam.

aphrodisiacThreads: 22 Posts: 3,998 Joined: Apr 15, 09 ♀	Apr 9, 10, 18:30 #8
aphrodisiac: cielęcina veal aphrodisiac: kozina goat aphrodisiac: grosza money aphrodisiac: ździebko a little bit aphrodisiac: roche karmónady some pork aphrodisiac: gzikiem gzika- white cottage cheese with sour cream and possibly onion aphrodisiac: pyry potatoes that is all I can do for out Guest poster:)

fireball	Apr 10, 10, 16:18 #9
thanks

Polonius3Threads: 1,005 Posts: 4,833 Joined: Apr 11, 08 ♂	Apr 24, 10, 22:09 #10
But would karmonada be a schaboszczak or roast pork loin schab served as the main course? In Hamtramck, the oldtimers used that term for pork tenderloin baked, sliced and eaten as a cold meat.

polkamaniacThreads: 1 Posts: 514 Joined: Aug 2, 09 ♂	Apr 26, 10, 19:57 #11
schaboszcack--also great barbequed.

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