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!!!!!!!!POLISH RECIPES!!!!!!!!


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Wroclaw BoyThreads: 57
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 Feb 20, 11, 12:01    #211
ravi jaya:
Thirty years back I tasted rolled baked pork wrapped by some leaves, prepared by the mother of my room mate at the University.

It was really tasty and I am yet to taste that type of baked meat.

Are you in a position to give the recipe

Gołabki

Heres a recipe.

its a great dish if made correctly.

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 Feb 20, 11, 13:43    #212
ravi jaya:
ravi jaya


Just look for the Gobłaki recipe :)

or if you cbd'd to google here is a link: goblaki receipe
ShawnHThreads: 9
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 Feb 21, 11, 15:30    #213
Wroclaw Boy:
its a great dish if made correctly

The wife made some last night with kasza? and no tomato sauce. Went well with the gravy. She said it was mostly a southern recipe, her mother would never make it that way....
beckskiThreads: 19
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 Feb 22, 11, 02:39    #214
Sour cream for potato pancakes is tastier, when thinned out a bit with buttermilk :)

A sincere thanks PF, for putting up with me FIVE terrific years, muah!
EurolaThreads: 6
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 Feb 22, 11, 04:47    #215
beckski:
Sour cream for potato pancakes is tastier, when thinned out a bit with buttermilk :)

Hmm, never tried that but I will. I had a taste for potato pancakes with goulash the other day, so I made it. Lots of work but I thought I bite my tongue off chowing it down; it was so good! :)
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 Apr 9, 11, 22:11    #216
Hi! I'm looking for a recipe for a Polish cheesecake that has chocolate cake mixed in. It looks marbled. I found a photo of it on the web but that's as close as it comes. They make it at our local Polish Market but only once a year. Would you happen to have a recipe for this??? ~Thanks for your time~
karysma61  Sep 12, 11, 11:37    #217
I'm trying to find a recipe for Polish coleslaw....we had it in Wroclaw on holiday. It was delicious! I think it had shredded cabbage, onion, carrot and celery seeds in it but it had a kind of vinegarette dressing with just a hint of mayo. Please help. I'm addicted to it! Thanks.
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 Sep 12, 11, 11:53    #218
I'm trying to find a recipe for Polish coleslaw....we had it in Wroclaw on holiday. It was delicious! I think it had shredded cabbage, onion, carrot and celery seeds in it but it had a kind of vinegarette dressing with just a hint of mayo. Please help. I'm addicted to it! Thanks.
I'm trying to find a recipe for Polish coleslaw....we had it in Wroclaw on holiday. It was delicious! I think it had shredded cabbage, onion, carrot and celery seeds in it but it had a kind of vinegarette dressing with just a hint of mayo. Please help. I'm addicted to it! Thanks.


the thing is there may be countless variations of these recipe with differing dressings and ingredients - the other things is it's nothing traditional - why don't you just experiment with the ingredients - one recipe I have found goes like this: a quarter of a white cabbage, 2 apples, 1 onion, 1 carrot, some green parsley, mayo, sugar, salt, pepper - I'm pretty sure the ingredients were a bit different with the salad you had (including the dressing) - there may have been some vinegar in the dressing - I don't actually know what you mean by celery seeds - I have never heard of celery seeds as a herb/seasoning - were the seeds dry or green? - I guess dill must have been part of the dressing (it gives a nice aroma)
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 Sep 12, 11, 12:18    #219
coleslaw


Whenever I see this, I think it looks like a Polish name, lol
TeffleThreads: 28
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 Sep 12, 11, 12:22    #220
There's an Irish county that has a similar vibe:

Hi - Coleslaw Wicklow, pleased to meet you.
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 Sep 12, 11, 12:24    #221
Whenever I see this, I think it looks like a Polish name, lol


I heard Polish people call it Kolesław :)
karysma61  Sep 12, 11, 12:28    #222
I have tried several variations of the Polish coleslaw recipes and experimented with the ingredients to try and find that particular flavour but with no luck. Most list celery seeds, which I had at first thought were mustard seeds and some even list shredded fennel or fennel seeds. I have tried them all and my grocery bill is escalating at an alarming rate lol. I have even driven to different towns to search all local Polish deli's in the hope of finding it :)
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 Sep 12, 11, 12:59    #223
I have tried several variations of the Polish coleslaw recipes and experimented with the ingredients to try and find that particular flavour but with no luck. Most list celery seeds, which I had at first thought were mustard seeds and some even list shredded fennel or fennel seeds. I have tried them all and my grocery bill is escalating at an alarming rate lol. I have even driven to different towns to search all local Polish deli's in the hope of finding it :)


I have even driven to different towns to search all local Polish deli's in the hope of finding it :)


you may be more lucky with French and Italian delis - celery seeds are not a traditional Polish ingredient, I have actually never seen them in shop - just read about them and maybe the coleslaw you had made use of them because there seems to be some trade in them in Poland
SeanusThreads: 22
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 Sep 12, 11, 13:02    #224
You can buy Marwit's coleslaw in Żabka and it's also available in Tesco stores.
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 Sep 12, 11, 13:07    #225
You can buy Marwit's coleslaw in Żabka and it's also available in Tesco stores.


what is Marwit's coleslaw - is Marwit a company/brand ?
SeanusThreads: 22
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 Sep 12, 11, 13:10    #226
Yes, it is a brand with a slightly varied product line.
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 Sep 12, 11, 22:15    #227
I heard Polish people call it Kolesław :)


My point exactly, lol.

Polish shops near me never seem to have this soup; fortunately, there are plenty of shops locally which do :)

dinner
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 Sep 13, 11, 03:31    #228
Polish shops near me never seem to have this soup; fortunately, there are plenty of shops locally which do :)


Not sure what the soup has to do with Coleslaw, but it doesn't seem to be very Polish as a brand or as a name. Maybe check out a Jewish Deli or something because the brand has a Hebrew sound to it and the name is using non-Polish names.
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Edited by: beckski  Sep 13, 11, 04:59    #229
the brand has a Hebrew sound to it

Manischewitz food products are sold in the Kosher section of local Stater Bros. Markets. Their potato pancake packages sure save time in the kitchen. Also beats having to peel those starchy potatoes.

A sincere thanks PF, for putting up with me FIVE terrific years, muah!



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 Sep 13, 11, 05:01    #230
Also beats have to peel those starchy potatoes.


I think I'm one of the few people in the world who like peeling potatoes. Wierd that I don't like eating them (even chips!!!)
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 Sep 13, 11, 05:41    #231
I think polish coleslaw has more sugar, and more vinegar. Sometimes grated apple. Everybody has their own recipe, tho.
Szczaw, or soup from it, like in the jar in the picture, it's hard to believe somebody would package! I've heard that during the occupation, when you had nothing left to eat, you'd make a soup from it, which was a common weed in the yard. And I don't think that acid is good for you.
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Edited by: Sidliste_Chodov  Sep 13, 11, 12:53    #232
Not sure what the soup has to do with Coleslaw

It's not a coleslaw thread though, lol.

but it doesn't seem to be very Polish as a brand or as a name.

It's the Jewish version of a Polish soup, zupa szczawiowa.

I live within a few minutes walk of half a dozen Polish businesses, and twice as many Jewish stores. For some reason, certain Polish foods aren't that easily available in the Polish shops (I'm sure that some of them are just a front for some "other" kind of business hehe, since when did Poles just live on packet soups and cakes anyway? lol) so I get the rest of my "Polish" food from the Jewish stores. It's not as good as my mum used to make, but it will do; it's not something I eat every week anyway.

I make most of my own food, but a few Polish dishes aren't worth the effort, as the ready-made or packet version can be as good, and sometimes just as cheap. This is one of them ;)

Manischewitz food products are sold in the Kosher section of local Stater Bros. Markets. Their potato pancake packages sure save time in the kitchen. Also beats having to peel those starchy potatoes.


Indeed. I use a packet version for my placki/latkes; as you say, it's less work. The best brands also have a flavour which is very close to the real thing. I would never buy "instant" English food, but for some reason, Polish/Jewish packet foods have really nice flavours. Telma Krupnik is better than my mum's! lol
louicky  Oct 13, 11, 16:59    #233
how a bout Zrazy?? We had them in Poland...beef rolled around sliced pickles and.....???
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 Oct 13, 11, 17:05    #234
louicky:
beef rolled around sliced pickles and.....???


a piece of onion and a strip of good Polish sausage - served with their own dark sauce (I get thickened a bit) - they are cooked in a covered pot in an oven but don;t ask me how should they be kept there and what temperature (my guess is 200 degrees for more than half an hour)
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 Oct 13, 11, 22:08    #235
gumishu:
a piece of onion and a strip of good Polish sausage - served with their own dark sauce


Another good simple recipe that I could whip up quickly.

A sincere thanks PF, for putting up with me FIVE terrific years, muah!
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 Oct 14, 11, 04:26    #236
Polish seafood I never heard, please can you tell me Baltic sea fishes how many kind,and which is best one, and how polish cook fishes usualy boiled or grill or fried? And there are other seafood like calamary, mussels,octopus,shrimp in Baltic sea? Last one is there good seafood restaurant?
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 Oct 14, 11, 10:07    #237
Gilt- head bream on the grill with olive oil and a bits of parsley served and devoured with boiled chard and potato, pieces of garlic and lemon juice. Unpolish I'm afraid, but tasty :))

stop the earth i want to get off
gumishuThreads: 17
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 Oct 14, 11, 13:28    #238
calcedonia:
Polish seafood I never heard, please can you tell me Baltic sea fishes how many kind,and which is best one, and how polish cook fishes usualy boiled or grill or fried? And there are other seafood like calamary, mussels,octopus,shrimp in Baltic sea? Last one is there good seafood restaurant?


no shrimp - once fresh water crayfish were common as rivers and lakes were very clean and before invasive crayfish were somehow introduced (which are not that good and don't grow as big)

no calmars and octopi in Baltic, some mussels perahps but they have never been popular

the popular Baltic fish are herring, cod, plaice, sprats
Polonius3Threads: 1,005
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 Oct 16, 11, 14:38    #239
I can't imagine any powdered mix (pancakes, soups, wheatevr) holding a candle to the real thing. In Polish there is a saying about placki kartoflane: Jak nie tatre to g*wno warte!
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Edited by: Nannerlh60  Mar 10, 12, 03:20    #240
Oh, oh, laughing so hard it hurts. Reference the "Elephant Stew" Is this dish better the next day?


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