Looking for homemade Ajerkoniak recipe

Does anyone have a homemade ajerkoniak recipe? I'm looking to make it for the holidays.

Dzieki!

Are you gonna make it in Poland or here, because you need spitytus most likely.

I'm going to make it here.

I've found a recipe...sort of, but it says sth about a "glass of sugar".....trying to figure out what that is

This is what i've found in another forum, but I don't know how accurate:

750 ml of spiritus
1 vanilla stick
glass of sugar
5 yolks
2 glasses of milk.
You have to put a crushed vanilla stick to alcohol first and leave for two days, then grind yelks with
sugar add boiled (but cold) milk then slowly add alcohol, you have to beat whole mixture while doing it
otherwise bad things will happen, then bottle that mixture and leave in dark place for few hours.

glass of sugar=1 cup

ahhh...nice thank you. Does this look right to you? I'll have to go buy some spiritus tonight and get started.

looks good, I looked up some recipes. You can use vanila sugar if you don't want to have brown spots in you yellow drink and it is very potent, to say the the least. So enjoy it. Are you sure you are not Polish

What do you mean? Regular sugar will give it brown spots?

nie jestem polakiem

Ahhh from the Vanilla stick...gotcha

Hey...you're leaving soon! Woo hoo...exciting! I can't stop looking at the calendar Have lots of fun and eat plenty!

Wesołych Świąt Bożego Narodzenia i Szczęśliwego Nowego Roku!!!!

NO!!!!!!Vanila stick if you are using one!!!!. Recipe suugests that one shoud use vanila sugar instead!!!

I'll see if I can find some.

Thanks again

Any other suggestions?

can someone translate these recipes? And which one loos the best? Thanks all!
Ajerkoniak
Składniki na 1 litr ajerkoniaku:
7 żółtek
1/2 kg cukru pudru
1 3/4 szkl. zimnego gotowanego mleka
1 szkl. spirytusu
wanilia
Wszystkie składniki połączyć i zmiksować.



Ajerkoniak II
Składniki na1 litr ajerkoniaku:
8 żółtek
2 szkl. cukru
1 1/2 szkl. mleka
1 1/4 szkl. spirytusu
50 g winiaku
wanilia
Żółtka ucierać na parze z cukrem, dodać wrzące mleko oraz wanilię.
Po wystudzeniu dodać spirytus i wlać do butelek

Ajerkoniak III

Składniki:
6 żółtek
1 kostka świeżego masła
2 szklanki cukru pudru
1 butelka wódki
cukier waniliowy
Żółtka ukręcić z cukrem na puch.
Dodawać po jednej łyżce masła.
Po otrzymaniu jednolitej masy dodawać powoli wódkę.

please...

for 1 liter of Ajerkoniak

7 egg yellows
1/2 kg of icing sugar
1 3/4 of glass of cold, boiled milk( glass=1 cup)
1 glass of 95% alcohol (spirytus)
vanila(doesn't specify iwheter it's a stick or vanila sugar)
Mix all the ingrediance with a mixer

8 egg yellow
2 glasses of sugar
1 1/2 glass of milk
1 1/4 glass of spirytus
50 gramms of brandy
vanila
Egg yellow mix with sugar above steam, add boiling milk and vanila
After cooling add spirytus and pour into the bottle.

6 egg yellow
1 block of butter *
1 bottle of vodka
2 glasses of sugar
vanila sugar
egg yellow mix with sugar until smooth
Add butter spoon by spoon
After the mixture becomes smooth add vodka slowly
* i don't remember how much is Polish block of butter

Thanks for sharing those recipes,since I have never made mine on my own

Are you sure you will make it to Poland after drinking that

Ha ha yes I hope Thank you so much!

wow 1 glass of spititus? Hmm i'm using the first recipe 750 ml

By the way, I don't recommend using a full bottle for this recipe. I've just used 1.5 glass of Spirytus and it's strong as hell...but good

Does anyone have any additional recipes?