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I love Polish żeberka and żurek!!
messages: 4
JayBee
  Dec 21, 07, 04:40  #1
I just love żeberka , My womans mothers is the best i've tried, We make it in england the same but have to use a different cut of meat, what is the cut of meat called traditionally used ??? And i love żurek but without the egg !!

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Wroclaw Boy ♦ GOLD MEMBER
  Dec 21, 07, 05:59  #2
JayBee wrote:
I just love zeberka , My womans mothers is the best i've tried, We make it in england the same but have to use a different cut of meat, what is the cut of meat called traditionally used ???

Its pork belly on the bone. Around 1 kilo is good for two, you have to trim off some of the fat and cut it. Also when you buy it make sure the bones are not longer than three inches.

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JayBee
  Dec 21, 07, 06:10  #3
Nice one wroclaw boy !!!

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Seanus ♦ GOLD MEMBER
  Dec 18, 08, 15:24  #4
Classic Polish food right here. Winter warmers :)

I want to try bitki sometime

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Threads: 15
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Joined: Dec 25, 07
 
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