US Blue Cheese Sauce

Does anyone know of how to make (or the ingredients of the pre-made stuff) that blue vein cheese sauce that you have with buffalo wings? I know they sell it in the supermarkets in the US - maybe someone has a jar of it at home?

here's one:
1 cup (about 4 ounces) crumbled bleu cheese
2 cups mayonnaise
1/4 cup vinegar
2 tablespoons sugar
1/2 cup dairy sour cream
1 clove garlic, minced

Beat all ingredients together until fluffy. Chill.

I think I've died & gone to heaven. Can't wait to try this recipe. Thanks Fisz!

Thanks Fisz!